Welcome to Lengo Tavern

‘The place where the man behind the stove cooks genuine Mediterranean Soul Food, without any artifice, or pomposity, and his sheer unadulterated passion for food makes eating at Lengo a genuine pleasure’.

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RestaurantWelcome to Lengo Tavern

This is a dining experience based on simplicity and the good taste that simplicity offers, this is and always has been the huge plus point of Mediterranean cooking, for with a few quality ingredients you can create culinary magic, and that is because it is a style of cooking that enjoys the minimum of fuss, with maximum of flavour, with this formula Lengo proves on a daily basis it is one that can only be achieved by always knowing how to deal with good ingredients.

Petros Mavros - Chef

featured dishes

Unique Food

for unique people like you and I

Fine Food Special dishes and special services

  • Gluten Free Meals

    Gluten which is the protein found in wheat, rye and barley, causes some people a good deal of discomfort, often preventing them from fully enjoying an evening out at a restaurant...
  • Vegetarians

    Here at Lengo we source all our ingredients locally thus supporting our organic farmers, we take great pride in the quality variety, and freshness of our vegetables...
  • Theme Nights

    A Chef can be compared to a professional musician, one who creates a variety of musical delights to suit different tastes. Lengo offers a similar culinary comparison with their popular ‘Theme Nights’ as Chef can ‘Rock’ guests taste buds ....
  • Home Cooking and Catering

    It’s a lovely gesture to be able to entertain friends and family in one’s own home or within work premises, the down side however is the preparation, presentation, and sheer hard work that go into being the ‘hostess with the mostest
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One of the best: We visited over the Easter period and were not disappointed! We had a 5 course meal or feast for only 15 euros and it was really good tasting homely food. Would highly recommend especially as the family that run it are lovely and so welcoming!

Adam White

Very Enjoyable: We were greeted by the Chef/owner, a larger than life character with a clear passion for his food and ordered the meze. As noted in other reviews there aren't as many dishes as other restaurants offer but that doesn't matter. The food was delicious, home-made and more than enough to eat. It was refreshing to have spices and herbs used so well to create tastes away from the standard fare. We also enjoyed a bottle of Ezousa wine, a winery just down the road from our home.

Annie Young

The Ultimate Meze: A traditional taverna in terms of food, decor and ambience, set right in the heart of town (next door to Massiva). We went there this evening after reading an article in a local newspaper, which was fullsome in it's praise. Our expectations were high and we were not disappointed. The welcome from chef/patron Petros Mavros and his staff was warm and effusive. Petros found time to sit at our table, chat with us and amuse the children. He explained that all the food is locally sourced, freshly prepared and cooked imaginatively in the kitchen. The wines are sourced from the Paphos region too.

James Cook
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Food Talk by Petros Recipes, new meze experiences, ideas, events and notes

Taverna in Cyprus offers Vegan and Vegetarian Meze

Taverna in Cyprus offers Vegan and Veget…


Chef Gordon Ramsay was well known for hi…

All we say is true

All we say is true


A Video interview by www.cyprus-eating.c…

Thank you

Thank you


Dear Customer, thank you ! In 2014, …

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Information

We are opposite Kykkos Lyceum, near the Citizens Office, in front of the Hellenic Bank. Our GPS Coordinates are 34.781095,32.434704,

Address

Eleftheriou Venizelou, Nikola Nikolaidi and Zapeiou Corner, Paphos, Cyprus
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OPENING HOURS

Lets us know when would like to come. We are open for dinner from 19:30 until 23:30 every day except Sundays. We open for group lunches for groups larger than 10 people and for Sunday parties for more than 20 people. In both cases we need to have a 24 hour notice minimum.